In 1927, Alberto Bartali and his wife Leda Pucci founded the estate in the heart of the Chianti zone, on the slopes of the hill on which stands the town of Monteriggioni. Under the management of their son Rivo, the estate took on a more important role in the wine market, extending know-how and commitment to a high quality production. The passion and love for the Tuscan land were passed down from Rivo to his children Alberto, Wanda and Maria, and Wanda's husband Marco, whose joint efforts consolidated and developed the estate.
Today, the family tradition continues with their children Filippo, Linda and Andrea.
Alberto Bartali Chianti Classico DOCG
An intense ruby red made from 100% Sangiovese, it has an intense nose of fresh raspberry with hints of spiciness. Good body and pleasant balanced and will matures over time and becoming smooth and velvety.
This wine pairs well with roasts, braised white and red meats.
Alberto Bartali Chianti Classico Riserva DOCG
Ruby toward garnet red. It has a complex scent of raspberry and cherry with hints of pleasant leather nose. Good texture and fruity, good finish with balanced tannins and acidity.
Pairs with roasts, game and braised meat, white and red meats.
Centalto Toscana Bianco IGT
A white wine made from Trebbiano and Malvasia grapes, light straw yellow. It has a nose of floral and fruits with refreshing and fruity taste and good finish.
Pairs with raw vegetables with olive oil, pasta with light sauces, white meats and soft cheeses.
Centalto Toscana Rosso IGT
This Sangiovese and Canaiolo blended red has a bright ruby color with nose of raspberry and scents of fresh fruits. An off-dry rounded with good body of soft tannins.
Pairs with roasts, white and red meats.
Chianti Classico DOCG
Intense ruby red with fresh fruity nose and a note of raspberry, leather and spices. A dry and full-body Sangiovese wine of velvety and good finish.
Pairs with roast red and white meats.
Chianti Classico Vigna Reale DOCG
Clear garnet red with a clean nose of fresh berries with light hints of leather. It has a well structured full-body of fresh berries flavor and long aftertaste of balanced tannins.
Pairs with braised or grilled red and white meats, tomato based pasta and pizza.
Chianti Vigna Reale DOCG
Light garnet red with note of fresh berries and hints of leather at the nose. A full-body wine with rounded fruitiness and finish.
Pairs with roasts red or white meats, pasta with light sauce.
Chianti Fiasco Paglia DOCG
Bright ruby red wine in the classical Chinati Fiasco straw covered flask. With the note of fruitiness, this wine is smooth, round and elegant.
Pairs with red meats, game and cheeses.